If you're looking for the perfect dessert for your special occasion, why not try our 1/2 sheet cake? We have a variety of delectable choices to tantalize your taste buds. Our cakes are freshly made according to your specifications using only the highest-quality ingredients. With mouth-watering flavors like chocolate, vanilla, and more, you're sure to find a cake that's just right for you. Make your special event extra special with a cake from us.
Nutrition Facts
Serving Size : |
1slice (67 g) |
Servings Per Container : |
4 |
|
Calories |
Amount Per serving
262
|
0%
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
12g
|
15%
|
Saturated Fat |
Amount Per serving
2g
|
10%
|
Trans Fat |
Amount Per serving
0g
|
0%
|
Polyunsaturated Fat |
Amount Per serving
4.3g
|
0%
|
Monounsaturated Fat |
Amount Per serving
5.1g
|
0%
|
Cholesterol |
Amount Per serving
50mg
|
17%
|
Sodium |
Amount Per serving
180g
|
8%
|
Potassium |
Amount Per serving
35.5mg
|
1%
|
Total Carbohydrate |
Amount Per serving
38g
|
14%
|
Dietary Fiber |
Amount Per serving
0.2g
|
1%
|
Total Sugars |
Amount Per serving
28g
|
0%
|
Added Sugars |
Amount Per serving
0g
|
0%
|
Protein |
Amount Per serving
2g
|
0%
|
Calcium |
Amount Per serving
42mg
|
0%
|
Iron |
Amount Per serving
0.7mg
|
0%
|
Sugar, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg whites, water, soybean oil, eggs, contains less than 2% of the following: leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), wheat starch, modified tapioca and corn starch, propylene glycol mono and diesters of fats and fatty acids, whey (a milk derivative), salt, dextrose, mono and diglycerides, natural and artificial flavors (contains milk ingredients), sodium caseinate (a milk derivative), guar gum, polysorbate 60, xanthan gum, sodium stearoyl lactylate, soy lecithin, disodium phosphate, ascorbic acid, citric acid, artificial color